![]() Bubble and squeak can be served with a variety of sauces, such as ketchup, brown sauce, or gravy. Other common ingredients include onions, carrots, and cheese. There are many variations of bubble and squeak, but the basic ingredients are usually potatoes and cabbage or other greens. Bubble and squeak is usually served as a side dish, but can also be a main course. It can also be made with fresh ingredients. ![]() The dish is usually made with leftover potatoes and cabbage or other greens, fried together. The name refers to the sound the dish makes when it is cooking. It is made from potatoes and cabbage or other greens, fried together. Remove from the oven, fluff with a fork, cover again and cook for a further 20 minutes.Bubble and squeak is a dish traditionally made in the United Kingdom and Ireland. Place the required quantity of Bubble & Squeak in an ovenable covered dish and cook in the centre for 25 minutes. ![]()
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